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  1. When the sun comes out we do like to make the most of it dont we? We are never too sure of how long it will last or when it will return if it breaks, so it's on with the shorts and out with the BBQ. We had an 'empty the freezer' BBQ yesterday. We are having some work done at home and need to sift things and emptying the freezer was on the we BBQ'd with a mish mash of meat and sausage, it's amazing how many people you can feed with 2 beef steaks, 2 pork chops, 6 lamb meat balls and some 'donated' burgers. Its all thanks to kebab sticks and some carefully positioned veg! And what better way to use up the cabbage thats been rolling round the fridge....coleslaw of course.


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